Come join us for an example of sustainability. Eat food that has been grown from living soil less than 20 miles from Oceanside and picked within 48 hours. The unique Hawaiian-fusion dinner will be paired with mead (alcohol fermented from honey) made with local honey and brewed by Golden Coast Mead.
This is not your everyday meal – unique flavors that are learned from the land itself, Moloka’i style from the land to the table.
We will be demonstrating food alchemy in the kitchen and the garden. We’re bringing their experiments with Southern California climate to the table.
WHAT: Beyond organic farm-to-table 3-course meal with farm-to-glass non-alcoholic refreshments, grown and prepared by Living Earth Systems, and paired with a Golden Coast Mead tasting flight.
WHERE: Golden Coast Mead, 4089 Oceanside Blvd, Ste H, Oceanside, CA 92056
WHEN: Thursday, August 18, 2016, 6pm-8’ish.
* Space is very limited so reserve your spot today.
Purchase tickets here